Sumosize is a Japanese street food venture established in 2019, dedicated to bringing the rich flavors of traditional Japanese cuisine to the San Diego farmers market scene. With a focus on delighting customers, the company aims to create memorable culinary experiences that showcase the creativity and authenticity of Japanese street food. Operating under the name THAMCHAROEN LLC, Sumosize has quickly become a beloved addition to the local food landscape. Their commitment to quality and tradition reflects a passion for sharing the essence of Japanese culinary culture with the San Diego community.

Authentic Hokkaido Ramen in California

Founded in March 2022 in San Marcos, California, Ramen Mik brings the genuine flavors of northern Japan to American shores. In March 2024, we proudly expanded with our second location in Escondido. Hokkaido is famous for four distinct ramen styles from Sapporo, Asahikawa, Hakodate, and Kushiro. Unlike the milky white tonkotsu broth popular in America, Hokkaido specializes in clear pork bone broth (chintan tonkotsu) that’s slowly simmered with chicken and seafood.

At Ramen Mik, we serve our ramen with a clear broth made from a blend of pork bones, beef bones, and chicken bones. We’re proud to import our noodles and sauce directly from Nishiyama Seimen, a company founded by one of the developers of Sapporo miso ramen.

Mochinatics is your go-to destination for delightful mochi-inspired treats and specialty beverages. We offer a unique menu featuring mochi donuts, mochi-stuffed cookies, mochi cupcakes, and a variety of refreshing drinks, including boba and iced lattes. Our welcoming space invites you to explore new flavors, enjoy quality pastries, and sip on expertly crafted beverages. Visit us for a sweet experience that combines tradition with a modern twist.
Mochinatics is a family owned business and their desserts have been sold at farmers markets in Otay ranch, Oceanside, Hillcrest and La Mesa and you can now go into their store to get donuts, cupcakes, cheesecake, flat croissants and iced lattes !

The 八 in the logo of Maruhachi is the number eight in KANJI. In Japan this number represents good fortune when it´s written like this; the shape of the character is wider towards the bottom which implies a sign of good luck.

 Which is why we like to serve fortunate and delicious dishes. Our main dishes at the moment are Beef roll, Udon, Chicken patties, Sukiyaki and Cream Mochi. We will be offering new dishes in the future as well. 

The San Diego High School International Student Ambassadors will be selling delicious cake pops and refreshing Ramune at the Otsukimi event to raise funds for their upcoming Japan 2025 trip. These dedicated students work closely with San Diego’s 24 sister and friendship cities, embodying the spirit of global citizenship. By supporting their booth, you’re helping to empower the next generation of leaders committed to fostering international understanding and cultural exchange. Join us in supporting their mission to build bridges across cultures and create a more connected world!